Eating Out in Slovakia
As a traveler to Slovakia, you’ll be dining out most of the time.
Here’s what you can expect: a traditional meal in Slovakia starts with soup, like cabbage soup made with sauerkraut, pork, and possibly sour cream.
Or perhaps a Slovakian bean soup with smoked pork.
The soup should come with Slovakian bread or rolls.
Salad is eaten with the main dish.
The cuisine of Slovakia is very filling, so you won’t need an appetizer with your soup.
Most entrees contain meat, like pork, sausage,or veal.
You’re expected to order a side dish with a meat entrée, like rice or potato. For dessert, hot chocolate is a great option, or crepes.